Gluten-Free Fruit Pizza

Fruit Pizza is so good. Even better with this Chebe Cinnamon Roll Mix! You can find Chebe in your local stores fairly easily.

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Gluten-Free Fruit Pizza
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Course: Breakfast
Cuisine: American
Ingredients
Pizza crust
  • 1 Pkg Chebe Cinnamon Roll mix
  • 2 eggs can substitute with applesauce
  • 3 Tbsp oil
  • 2 Tbsp water or milk
Toppings
  • 8 oz. cream cheese
  • 1/2 c. sugar or 1/4 artificial sweetener
  • 1 tsp vanilla
  • 3 - 4 cups of sliced fruit
Instructions
Directions
  1. Preheat oven to 450° F mix together 3 tbsp oil and 2 large eggs.

  2. Slowly blend in 2 tbsp milk/milk substitute. roll out a little less than half to an 8'' pizza pan,

  3. bake for 12-18 mins, pull out and let cool.

  4. In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.

  5. Take your sliced up fruit and arrange them on how you like. let chill for about 20mins and serve.

Recipe Notes

Makes 1 pizza