Simple Sexy Shrimp Scampi with Scallops!

by | August 23, 2017 | Dinner, Recipes, Seafood | 0 Comments

 Simple Sexy Shrimp Scampi with Scallops! Simple Sexy Shrimp Scampi with Scallops! Ingredients:1 lb Shrimp (I use and love the GIANT SHRIMPS - peeled and deveined)1 lb Scallops2 tablespoons Olive Oil2 tablespoons Butter (melted)2 cloves Garlic (minced)1/2 teaspoon...
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Simple Fried Shrimp

by | August 21, 2017 | Dinner, Recipes, Seafood | 0 Comments

Simple Fried Shrimp This was so easy and yummy! Using the Domada flour really was delicious! Ingredients: 30 King prawns/large shrimp, cooked, peeled and deveined 1/3 cup. gluten free flour (I used Domada Seasoned Flour) Salt and pepper (if not using seasoned flour)...
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Cold Sesame Peanut Zoodles Gluten-Free

by | August 21, 2017 | Recipes, Sides | 0 Comments

Cold Sesame Peanut Zoodles Your favorite Chinese noodle dish with a gluten-free makeover!! This was so good! If you like Asian food you gotta try this! If you love seafood as much as I do, try the Simple Sexy Shrimp Scampi I love to pair with my zoodles!    ...
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Simple Sexy Shrimp Scampi Gluten-Free

by | August 21, 2017 | Dinner, Recipes, Seafood | 0 Comments

This is so simple and easy! SO good too!!!! Gluten-Free seafood dishes are amazing. The Cold Sesame Peanut Zoodles were a hit as well and you can find the recipe here. Simple Sexy Shrimp Scampi Ingredients: 30 medium shrimp - peeled and deveined 2 tablespoons olive...
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Cauliflower Hashbrowns

by | July 21, 2017 | Blog, Dinner, Recipes, Sides | 0 Comments

1 Cauliflower head (grated) 1/2 tsp. salt 1/2 c. parmesan or pecorino cheese 1/3 c. chives 3 cloves garlic OR 2 tsp minced garlic 2 Egg 2 Tbl. Olive oil 1/2 tsp pepper 1/2 tsp salt Grate the Cauliflower with a food processer or a cheese grater. Grate cauliflower add...
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Zucchini Hashbrowns

by | July 21, 2017 | Dinner, Recipes, Sides | 0 Comments

2 Zucchini (grated) 1/2 tsp salt 1/2 c parmesan or pecorino cheese 1/3 c chives 1 tsp oregano 1/4 tsp garlic 1/4 tsp pepper 1 Egg 2 Tbl Olive oil You can use a cheese grater to grate the zucchini. Grate zucchini add salt sit for 20 minutes Squeeze excess moisture with...
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Simple Au Jus Gravy (Brown Gravy)

by | July 19, 2017 | Holiday-Thanksgiving, Recipes, Sauces and More | 0 Comments

Simple Au Jus Gravy (Brown Gravy) One of our favorite foods is a French Dip & Swiss. I found this Au Jus recipe that is really easy to make. It also works great as a brown gravy over some mashed potatoes. Here is what you will need: 3 cups water 4 tsp beef...
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Gluten-Free French Dip Crescent Rolls

by | July 19, 2017 | Appetizers, Dinner, Lunch, Party Foods, Recipes | 0 Comments

Gluten-Free French Dip Crescents

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Seafood Pasta Sauce

by | April 21, 2016 | Blog, Seafood | 0 Comments

This wonderful sauce can be added to gluten-free pasta or to spaghetti squash (my favorite) for the perfect dinner dish. 
¼ cup Butter ¼ cup Olive Oil 1 Medium Onion (chopped) 2 Cloves Garlic (chopped) 1 cup Mushrooms (if desired) 1 cup White Wine 
½ tsp. Basil 
½...
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Spaghetti Squash

by | April 21, 2016 | Dinner, Recipes, Sides | 1 Comment

Ingredients: 1 medium spaghetti squash 1 jar Prego traditional pasta sauce (or your favorite kind) 1 cup grated manchego or parmesan goat cheese. (optional)   Spaghetti squash is a light and enjoyable dish that will work as a side or entree, depending on your...
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Buying the Right Turkey

by | October 29, 2015 | Blog, Holiday-Thanksgiving, Tips and Info | 0 Comments

       
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Pie Crust

by | October 22, 2015 | Dessert, Holiday-Thanksgiving, Recipes | 0 Comments

Step by...
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Mashed Potatoes

by | October 22, 2015 | Holiday-Thanksgiving, Recipes, Sides | 0 Comments

Items Needed: Mixing Bowl Potato Smasher Measuring Cup RECIPE 10 lbs. potatoes 2-4 cups rice milk (depending how creamy you like your potatoes) 2 Nucoa buttery sticks (or any kind of butter) Salt & pepper to taste Step by Step Peel potatoes, cut in...
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Stuffing

by | October 22, 2015 | Holiday-Thanksgiving, Recipes, Sides | 0 Comments

RECIPE 1 lb ground sausage, cooked and crumbled 1-1/2 cups butter, melted  4 cups broth (or 4 cups hot water and 4 bouillon cubes)   1 cup celery, chopped 1 medium onion, chopped   8 oz fresh...
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Pumpkin Pie

by | October 22, 2015 | Dessert, Holiday-Thanksgiving, Recipes | 0 Comments

RECIPE Pie Crust Breads From Anna Pie Crust Mix ¾ cup oil ¼ cup rice milk 1 tsp cinnamon ½ tsp ginger Pie Filling ½ tsp salt ¼ tsp ground cloves ¾ cup granulated sugar 2 large eggs 1-15 oz can 100%...
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Pecan Pie

by | October 22, 2015 | Dessert, Holiday-Thanksgiving, Recipes | 0 Comments

RECIPE Pie Crust Breads From Anna Pie Crust Mix ¾ cup oil ¼ cup rice milk Pie Filling 1 cup Karo Dark Corn Syrup 3 eggs 1 cup sugar 2 tbsp butter, melted 1 tsp vanilla extract 1-1/2 cups pecans...
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Turkey

by | October 22, 2015 | Blog, Dinner, Holiday-Thanksgiving, Recipes | 0 Comments

Directions Rinse turkey in sink...
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Sweet Potatoes

by | October 22, 2015 | Blog, Dinner, Holiday-Thanksgiving, Recipes, Sides | 0 Comments

RECIPE For the Turkey 2 – 29oz cans of yams ½ cup brown sugar 1 tsp cinnamon 1 tsp allspice 1 – 20oz can of crushed pineapple 1 bag marshmallows (enough to cover the top of your yams, add more if...
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Bread Rolls

by | October 22, 2015 | Blog, Holiday-Thanksgiving, Recipes, Sides | 0 Comments

Directions Pour mix and milk in large bowl and beat on medium for 3 minutes. Spray muffin pan...
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Prime Rib

by | November 3, 2014 | Dinner, Recipes | 1 Comment

Prime Rib Ingredient 1 Rib Roast Montreal Steak Seasoning Directions Place the roast in a roasting pan with the fatty side up. Rub the seasoning over the roast. Preheat the oven to 500 degrees F (260 degrees C). Bake the roast for 15 minutes in the preheated oven,...
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Recipes for your Gluten-Free enjoyment!